Skim Milk Powder


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Medallion Milk’s skim milk contains only 0.2 gram of fat (0.12 per cent butterfat) but all the tastiness and deliciousness of a great glass of milk. Prepared from Canadian pasteurized fresh milk, it has all the protein, vitamins and minerals needed for your diet, without much of the butterfat and most of the calories. Skim milk is excellent to drink on its own, when mixed with coffee or cereal, and of course can be used in baking.

Ingredients:

Skim Milk Powder, Vitamin A Palmitate, Vitamin D3

Preparation:

To reconstitute, always add powder to cold water. For smoothness and flavour, we suggest that you mix milk at night for use the next day. Keep rehydrated milk refrigerated. Keep bag tightly closed in a cool dry place.

To make 1 liter:

  1. Place 1 + 1/3 cup (333 ml) water in a shaker and then add 2/3 cup or 10 tablespoons (100 g) powder.
  2. Swirl container to wet powder.
  3. Shake vigorously for 10 seconds
  4. Add 2 cups (500 ml) water, give another shake and place in refrigerator overnight.

     Shelf Life:

    12 months unrefrigerated (keep bag tightly closed in a cool dry place). Keep rehydrated milk refrigerated.

    *Lot number refers to production date not expiry date. For example: Lot 171017-0201 is produced on October 17, 2017.

    Selling Units:

    Bulk
    31008 - 12.5 kg (makes 125 Litres)
    31007 - 10 kg (makes 100 Litres)

    Case

    31501 - 12 bags x 500 g (makes 60 Litres)

    31751 - 6 bags x 1 kg (makes 60 Litres)

    Pouch Pack - For standard milk dispensing machines (i.e.: Silver King)
    31010 - 8 x 2 kg (for 20 litres milk coolers, makes 160 Litres)



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