Medallion Milk Co.
Ph: (204) 233-7220
Fax: (204) 233-8476
Toll: 1-800-665-0507
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11-1109 Wilkes Avenue
Winnipeg, MB R3P 2S2
MAP
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Nutrition Facts
Valeur nutitive

Per 3 Tbsp (25g) par 3 c. à table (25g)
About 1 cup prepared/Environ 1 tasse préparé
Amount
Teneur

% Daily Value
% valeur quotidienne

Calories / Calories 90  
Fat / Lipides 0.1 g 1%
    Saturated /Saturés 0.1 g 1%
    + Trans / Trans 0 g  
Cholesterol / Cholestérol 5 mg  
Sodium / Sodium 150 mg 6%
Carbohydrate / Glucides 15 g 5%
    Fibre / Fibres 0 g 0%
    Sugars / Sucres 16 g  
Protein / Protéines 5 g  
Vitamin A / Vitamine A   25%
Vitamin C / Vitamine C   1%
Calcium / Calcium   25%
Iron / Fer   0%
Vitamin D / Vitamine D   50%
Reg. 3999

SKIMPLUS 100

Offers the nutritive value and flavour of skim milk with improved solubility.

Ingredients:

Skim Milk Powder, Modified Milk ingredients, Vitamin A Palmitate, Vitamin D3

Preparation:

To reconstitute, always add powder to cold water. For smoothness and flavour, we suggest that you mix milk at night for use the next day. Keep rehydrated milk refrigerated. Keep bag tightly closed in a cool dry place.

To make 1 liter:

  1. Place 1¼ cup (284 mL) water in a shaker and then add ¾ cup (100g) powder.
  2. Swirl container to wet powder.
  3. Shake vigorously for 10 seconds
  4. Add 3 cups (682 mL) water, give another shake and place in refrigerator.

Shelf Life:

12 months unrefrigerated (Keep bag tightly closed in a cool dry place). Keep rehydrated milk refrigerated.

Selling Units:

  • Bulk Bag
    31608 - 12.5 kg (makes 125 Litres)
  • Pouch Pack - For standard milk dispensing machines (i.e.: Silver King)
    31610 - 8 x 2 kg (for 20 litres milk coolers, makes 160 Litres)

Drinking, Cooking and Baking